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Version of document from 2013-01-01 to 2013-12-31:

Allocation Method Order (Beef and Veal)

SOR/96-186

EXPORT AND IMPORT PERMITS ACT

Registration 1996-03-29

Order Establishing the Method for Allocating the Import Access Quantity for Beef and Veal

The Minister of Foreign Affairs, pursuant to paragraph 6.2(2)(a)Footnote * of the Export and Import Permits Act, hereby repeals the Allocation Method Order — Beef and Veal, made on April 19, 1995Footnote ** and makes the annexed Order establishing the method for allocating the import access quantity for beef and veal, in substitution therefor.

Ottawa, March 26, 1996

LLOYD AXWORTHY
Minister of Foreign Affairs

Short Title

 This Order may be cited as the Allocation Method Order (Beef and Veal).

Interpretation

 The definitions in this section apply in this Order.

Act

Act means the Export and Import Permits Act. (Loi)

applicant

applicant means a resident of Canada who applies for an import allocation. (requérant)

beef and veal

beef and veal means goods set out in the schedule. (boeuf et veau)

distributor

distributor means a distributor that is not a commission broker and that

  • (a) buys beef and veal and re-sells them to other businesses; and

  • (b) maintains or rents a warehouse and trucks, or purchases warehousing or transportation services in carrying on its trade. (distributeur)

process

process means to substantially change the appearance or nature of beef and veal, including to de-bone, slice, comminute, thermally process, preserve, dehydrate, ferment, render, fractionate, defibrinate or add to the product, but does not include to dress, trim, refrigerate, freeze, package or defrost. (transformer)

processor

processor means a person who has processed beef and veal at their own facilities during the 12-month period ending on October 31 in the calendar year before the calendar year for which the person applies for an import allocation. (transformateur)

retailer-processor

retailer-processor means a retailer who has processed beef and veal at their own facilities during the 12-month period ending on October 31 in the calendar year before the calendar year for which the retailer applies for an import allocation. (détaillant-transformateur)

under-utilization

under-utilization, in relation to an import allocation, means utilization of less than 90% of the quantity allocated to an applicant. (sous-utilisation)

  • SOR/2002-94, s. 1

Method of Allocation

  •  (1) Subject to subsection (2), the method for allocating the import access quantity for beef and veal that may be imported into Canada in each calendar year is as follows:

    • (a) applicants who are processors and retailer-processors shall receive a share of 75% of the import access quantity, in proportion to the quantity of beef and veal that do not originate in Chile or a NAFTA country processed at their own facilities during the 12-month period ending on October 31 in the calendar year before the calendar year for which the import allocation applies; and

    • (b) applicants who are distributors shall receive a share of 25% of the import access quantity, in proportion to their imports of beef and veal that do not originate in Chile or a NAFTA country during the 12-month period ending on October 31 in the calendar year before the calendar year for which the import allocation applies.

  • (1.1) Despite subsection (1) and subject to subsection (2), the method for allocating the import access quantity for beef and veal that may be imported into Canada in the 2013 calendar year is as follows:

    • (a) applicants who are processors and retailer-processors shall receive a share of 75% of the import access quantity, in proportion to the quantity of beef and veal that did not originate in Chile or a NAFTA country and that was processed at their own facilities during either of the following base periods that an applicant identifies in an application for allocation, namely,

      • (i) the 16-month period ending on April 30, 2003 (prorated to a 12-month period), or

      • (ii) the 12-month period beginning on August 1, 2011 and ending on July 31, 2012; and

    • (b) applicants who are distributors shall receive a share of 25% of the import access quantity, in proportion to their imports of beef and veal that did not originate in Chile or a NAFTA country during the base period referred to in paragraph (a).

  • (2) If an applicant under-utilizes their import allocation in any given calendar year, the import allocation for which they may be eligible for the next following calendar year is the import allocation in accordance with subsection (1) or (1.1), as the case may be, reduced by the percentage of their import allocation not utilized in that given calendar year.

  • (3) Subsection (2) does not apply if

    • (a) the total amount of the applicant’s import allocation not utilized was less than 9 000 kg of beef and veal; or

    • (b) on or before October 31 in the calender year of the under-utilization, the applicant informs the Minister, in writing, that a specified portion of their import allocation of beef and veal will not be utilized in that calendar year.

  • (4) The method of allocating the specified portions of non-utilized import allocations of beef and veal for a calendar year that are referred to in paragraph (3)(b) is, after October 31 in the calendar year, to grant an applicant the quantity of beef and veal that they apply for on a first come first served basis.

  • SOR/2002-94, s. 2
  • SOR/2003-455, s. 1
  • SOR/2005-11, s. 1
  • SOR/2005-329, s. 1
  • SOR/2006-276, s. 1
  • SOR/2007-218, s. 1
  • SOR/2008-288, s. 1
  • SOR/2009-299, s. 1
  • SOR/2010-217, s. 1
  • SOR/2011-242, s. 1
  • SOR/2012-224, s. 1

 [Repealed, SOR/2002-94, s. 2]

SCHEDULE(Section 2)

  • 1 Carcasses and half-carcasses of bovine animals, fresh, chilled or frozen, that do not originate in Chile or a NAFTA country and are classified under tariff item No. 0201.10.10 or 0202.10.10 in the List of Tariff Provisions set out in the schedule to the Customs Tariff.

  • 2 Cuts of meat of bovine animals, fresh, chilled or frozen, with bone in, that do not originate in Chile or a NAFTA country and are classified under tariff item No. 0201.20.10 or 0202.20.10 in the List of Tariff Provisions set out in the schedule to the Customs Tariff.

  • 3 Boneless meat of bovine animals, fresh, chilled or frozen, that does not originate in Chile or a NAFTA country and is classified under tariff item No. 0201.30.10 or 0202.30.10 in the List of Tariff Provisions set out in the schedule to the Customs Tariff.

  • SOR/97-341, s. 1
  • SOR/98-73, s. 1

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