Canadian Chicken Marketing Quota Regulations
Version of the schedule from 2009-03-01 to 2009-04-25:
SCHEDULE(Sections 1, 5 and 7 to 10)Limits for Production and Marketing of Chicken for the Period Beginning on March 1, 2009 and Ending on April 25, 2009
SCHEDULE(Sections 1, 5 and 7 to 10)Limits for Production and Marketing of Chicken for the Period Beginning on March 1, 2009 and Ending on April 25, 2009
Column 1 | Column 2 | Column 3 | |
---|---|---|---|
Item | Province | Production Subject to Federal and Provincial Quotas (in live weight) (kg) | Production Subject to Federal and Provincial Market Development Quotas (in live weight) (kg) |
1 | Ont. | 66,175,730 | 2,930,000 |
2 | Que. | 54,045,067 | 5,500,000 |
3 | N.S. | 7,138,268 | 0 |
4 | N.B | 5,722,195 | 0 |
5 | Man. | 8,668,132 | 394,950 |
6 | B.C | 29,739,404 | 4,163,516 |
7 | P.E.I | 754,057 | 0 |
8 | Sask. | 7,302,030 | 1,022,284 |
9 | Alta. | 18,513,636 | 400,000 |
10 | Nfld. and Lab. | 2,818,180 | 0 |
Total | 200,876,699 | 14,410,750 |
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- SOR/2009-4, s. 1
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- Date modified: