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Food and Drug Regulations

Version of section B.13.029 from 2006-03-22 to 2024-12-17:


 A specialty bread may contain

  • (a) one or more of the ingredients specified in paragraph B.13.021(i) in a total amount greater than the total amount specified in that paragraph; and

  • (b) fruit, nuts, seeds and flavouring.

  • SOR/79-251, s. 3

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