Food and Drug Regulations
Version of section B.13.015 from 2006-03-22 to 2024-12-17:
B.13.015 [S]. Cottonseed Flour or similar products from cottonseed shall be derived from decorticated, defatted or partially defatted, cooked, ground cottonseed kernels and contain not more than 450 parts per million of free gossypol.
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