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Food and Drug Regulations

Version of section B.07.005 from 2006-03-22 to 2024-12-17:


 [S]. Caraway or Caraway Seed, whole or ground, shall be the dried fruit of the caraway plant, Carum carvi L. and shall contain

  • (a) not more than

    • (i) eight per cent total ash,

    • (ii) one per cent ash insoluble in hydrochloric acid, and

    • (iii) 11.5 per cent moisture; and

  • (b) not less than two millilitres volatile oil per 100 grams of spice.

  • SOR/79-659, s. 1

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