Food and Drug Regulations
Version of section B.07.004 from 2006-03-22 to 2024-12-17:
B.07.004 [S]. Bay Leaves or Laurel Leaves, whole or ground, shall be the dried leaves of Laurus nobilis L. and shall contain
(a) not more than
(i) 4.5 per cent total ash,
(ii) 0.5 per cent ash insoluble in hydrochloric acid, and
(iii) seven per cent moisture; and
(b) not less than one millilitre volatile oil per 100 grams of spice.
- SOR/79-659, s. 1
- Date modified: